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15 Years in Events & Hospitality: What I’ve Learned (and What I’m Sharing Next)
I started in the kitchen scullery - and I created sold-out events. The journey that unfolded - the pivots that made that possible, and why it’s your…
Jun 24, 2025
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Elsj
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Confetti Duty Turned Career Calling
Jun 12, 2025
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Elsj
1
How I Unlearned Everything I Thought I Knew About Negotiation
Jun 12, 2025
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Elsj
Negotiation Red Flags: How to Spot When It’s Not a Fair Fight
Jun 18, 2025
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Elsj
1
Managing Time When You’re in the Business of Serving Everyone Else
Jun 26, 2025
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Elsj
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Events & Business Talk 🥂
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GET READY TO NEGOTIATE
Part Three of Four: The clean‑cut // no BS format for taking on a negotiation. (This is a *how-to* piece.)
Jul 5, 2025
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Elsj
Managing Time When You’re in the Business of Serving Everyone Else
Time Blocking for Client Service Pros: A ruthlessly honest take on organizing your workday in client-driven chaos.
Jun 26, 2025
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Elsj
1
15 Years in Events & Hospitality: What I’ve Learned (and What I’m Sharing Next)
I started in the kitchen scullery - and I created sold-out events. The journey that unfolded - the pivots that made that possible, and why it’s your…
Jun 24, 2025
•
Elsj
Celebration Coach 💒
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Confetti Duty Turned Career Calling
Still Obsessed, But Now I Share the Secrets
Jun 12, 2025
•
Elsj
1
Thoughts ✨
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The Debrief
The behind-the-scenes look at events, weddings, life, and work. Come for the lessons, stay for the tools.
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